Easter at Smorgas at Scandinavia House—2017

 

Join us at Smorgas Chef Park Ave for a Nordic Easter Smorgasbord: Swedish meatballs, heritage ham from our farm, gravlaks, Swedish princess cake & much much more! 

$42 for person
$28 kids

 

Easter Sunday, April 16th

3-course Prix Fixe

Starter

(Choice of one)

PARSNIP SOUP

roasted kasha, caramelized apples, yogurt

ASPARAGUS SALAD

prosciutto, poached egg, lemon-honey vinaigrette

72-HOUR AQUAVIT GRAVLAKS

house cured salmon, fingerling potato,

dill cucumber, mustard sauce

SWEDISH MEATBALLS APPETIZER

local pork & grass-fed beef, gradd sauce,

mashed potatoes

 

Make a reservation here:

Smorgas at Scandinavia house

 

 

 

 

 

 

Entrée

(Choice of one)

MUSTARD CRUSTED LEG OF LAMB

braised spring vegetables, tarragon-mint butter

CLASSIC EGGS BENEDICT

canadian bacon, carlsberg hollandaise

ATLANTIC SALMON

carrot puree, roasted zucchini, baby carrots

SCANDINAVIAN WAFFLES & BACON

two waffles, heritage bacon, fresh fruit,

our own maple syrup

Dessert

(Choice of one)

SCANDINAVIAN SOFT VANILLA WAFFLES

strawberry compote, chantilly cream

SWEDISH PRINCESS CAKE

marzipan, berries, custard

FLOURLESS CHOCOLATE CAKE

mascarpone cream, hazelnut ice cream