Here's what they're saying about us

Eve Turow talkes about Smorgas Chef's Glögg on The Village Voice

The Native Society chats with proprietor Morten Sohlberg

NYC Go's Julie Besonen features Smörgås Chef on her article on Nordic cuisine

Gear Patrol's first edition of "Late Plates" features owner Morten Sohlberg, fearless restaurateur and pig surgeon.

New York 1 pays Smörgås Chef a visit

Acclaimed Scandinavian food magazine Nord explores our farm-to-table journey.