Here's what they're saying about us
Eve Turow talkes about Smorgas Chef's Glögg on The Village Voice
The Native Society chats with proprietor Morten Sohlberg
NYC Go's Julie Besonen features Smörgås Chef on her article on Nordic cuisine
Gear Patrol's first edition of "Late Plates" features owner Morten Sohlberg, fearless restaurateur and pig surgeon.
New York 1 pays Smörgås Chef a visit
Acclaimed Scandinavian food magazine Nord explores our farm-to-table journey.